GF Smoked Sausage


Smoked sausage makes for a very quick meal. I used Hilshire Farm All Beef Smoked Sausage (but any GF smoked sausage would do).

I slice the sausage into 1/6 inch slices and place in a large casserole dish. Preheat the oven to 425* and then pour BBQ (again make sure you are using GF) over the sliced sausage. Stir it to coat them evenly. Bake for 30 minutes.

I served with canned corn and Annie’s GF Mac and Cheese.

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