I love this cranberry relish! I find myself eating it with every meal following Thanksgiving!
Three Fruit Cranberry Relish
1 package cranberries
2 cups fresh or frozen raspberries
2 tart apples, diced
1 cup sugar
1/2 cup orange marmalade
1 tsp lemon juice
Combine apples and cranberries in a food processor and purée for 30 seconds. Add remaining ingredients and purée until you reach desired consistency.